La Esquina de Enzo

A service of 10. Delicious meats.We also ordered some wild shrimp croquettes that were delicious.The delicious dessert torrija.They have an extensive wine list.Very good quality/price ratio.I will return for sure.

An excellent siteDon't worryWith good serviceAbundant food (excessive) and excellent value for moneyHighly recommended for its atmosphere and personalized treatment

If you are looking for a restaurant where you can eat like at home, this is your restaurant! Homemade and exquisite food, pleasant service, quiet and cozy place, with rustic and modern decoration, quality raw materials, and if you go to lunch for a very good price you leave very satisfied. Recommended 10/10

THE BEST OLD COW CHOP MATURED ON THE GRILLED!!!!!Spectacular place, very nice place, all made of stone!! The food is 10, the desserts are homemade... THE WINERY, very good, to know!!!We will be back for sure!!!! Without a doubt, one of the best places in the mining basin!!!

RICH FROM THE BREAD TO THE DESSERT!!!!! A complete success, top quality products, premises designed and decorated with a lot of charm, we went for the meat and we were really surprised by the real tomato. What a juicy and rich thing. !!!!!!! TO REPEAT, THE STAFF OF 10.

We went to eat last week. It is possibly one of the best places to eat in La Felguera right now. The food is delicious and the price is very competitive. Great service, we will definitely repeat

It is a recent discovery in the center of Felguera. We have already gone there on several occasions for quick business meals. Today they have the menu with the best quality-price ratio in the area. Delicious food, well presented, serious and professional staff and if you have time, you can enjoy a really interesting menu with excellent quality meats.The premises, which previously occupied an old cider house, have been tastefully renovated, achieving a pleasant, modern atmosphere with rustic and functional touches.If they maintain this standard, a great future awaits them and they will become a benchmark for quality. Something that unfortunately some historic restaurants in the area are losing. Simply for not taking care of their audience.

The place is very nice. The food is also very good. We ordered two special menus (18) with very good food and a bottle of cider and another of Rioja. We also ordered a cachopo and camembert stuffed with ham and mushrooms, all to share between 4. Everything was very good. We left full and the waitress was very attentive when bringing the dishes since we wanted to share everythingThe desserts were also very good.Quality food at a good price and with good service. We played for about 20 per head, and we left full. We will return